Description
Chickpeas are whole legumes commonly known as garbanzo beans. When these beans are split and husked you get split chickpeas or Chana Dal. … Considered a lentil, Chana dal (Split chickpeas) is commonly used in Indian cuisine
Additional information
| Weight | 0.52 kg |
|---|---|
| Dimensions | 19 × 10 × 5 cm |
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