Dabur Keora Water (Pandanus Flower Water), 250ml



  • Popular flavouring agent for desserts, rice dishes and non-vegetarian preparations
  • Emanates an aroma subtly similar to rose
  • Has a soft refreshing scent evocative of a medley of flower essences
  • Product of India

Out of stock


Dabur Keora Water is from superior quality Keora and is used as flavouring agent in Biryanis, sumptous desserts- Rasgullas, Ras Malai, Sherbet and is a perfect accompaniment to cooking. Dabur Keora water can be used both in sweet and savory dishes as per desired taste and flavour. An inspiration for all the aspiriing cooks who like to try cooking flavoursome dishes at home- be it biryanis, desserts, lassi etc. For Biryani, just add a few drops sprinkled before the final cooking step Similarly for Meat dishes with gravy, like Qorma, Qalia etc. Typically a few drops are added to the milk that has been thickened for making kulfi (Indian icecream, if you will) and rabri

Additional information

Weight 0.4 kg
Dimensions 4 × 4 × 22 cm